| E-Book Title | E-Book Authors | E-Book Publisher |
|---|---|---|
| Water Stress in Biological, Chemical, Pharmaceutical and Food Systems | Gustavo F. Gutiérrez-López, Liliana Alamilla-Beltrán, María del Pilar Buera, Jorge Welti-Chanes, Efrén Parada-Arias, Gustavo V. Barbosa-Cánovas | Springer |
| White Biotechnology | Roland Ulber, Dieter Sell | Springer |
| Whole Cell Sensing System II | Shimshon Belkin, Man Bock Gu | Springer |
| Whole Cell Sensing Systems I | Shimshon Belkin, Man Bock Gu | Springer |
| Wide Bandgap Semiconductors | Kiyoshi Takahashi, Akihiko Yoshikawa, Adarsh Sandhu | Springer |
| Wild-Type Food in Health Promotion and Disease Prevention | Fabien Meester, Ronald Ross Watson | Springer |
| Wine Chemistry and Biochemistry | M. Victoria Moreno-Arribas, M. Carmen Polo | Springer |
| Wine Microbiology | Kenneth C. Fugelsang, Charles G. Edwards | Springer |